301 ISO 22000:2018 Basic Principles
Understand the basic principles of ISO 22000 by reviewing its history, background and relationshsip with other management system standards
1. Background of ISO 22000
2. Benefit of the Food Safety Management System
3. International Food Safety Management System and their relationship
4. Basic concepts and structure of ISO 22000
30 minutes
$399
This Course Include
- Language - English / Cantonese
- Online Training
- Quiz
- e-Certificate when passed the quiz